WE LOAF AUSTRIAN BREAD.
… and so does Valérie, life partner of Johannes Pilz. Valérie was born in France and is well-versed in the Mediterranean cuisine. In her cooking videos, she elegantly combines Waldviertel bread with a hint of French flair. She shows how many delicious dishes can be prepared with the bread by Backwelt Pilz.
On that note: bon appétit!